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Burnt Sienna is just one of the bright and exquisite Professional Watercolours from A J Ludlow. Being based on a single pigment with excellent permanence and light fastness, ensures that this watercolour’s properties are exceptional. As with all our fine-art materials, Burnt Sienna watercolour is lovingly handmade in the UK by a skilled artisan from the best ingredients and finest pigments.
Raw Sienna professional quality watercolour is supplied in a 15ml glass jar, because:
But more importantly, there is no need for unnecessary additives or formulation changes to make processing in our colour manufacturing workshop easier, allowing the Burnt Sienna watercolour made by A J Ludlow to be at the highest pigment concentration and the pigment’s unique properties to be uncompromised. Anything less would be at odds with the brilliance and performance demanded of a professional quality watercolour range.
This Professional Watercolour is prepared using a calcined natural earth pigment, which gives the watercolour its bright and rich reddish brown colour excellent light fastness and semi-transparency. It therefore affords a semi-transparent watercolour (as can be seen in the figure 1a below).
Figure 1: Assessment of (a) the opacity/transparency and (b) staining power of A J Ludlow Burnt Sienna Professional Watercolour*.
The Burnt Sienna watercolour does not lift out completely (as can be seen in figure 1b above) and so has a propensity to stain the watercolour paper slightly.
This watercolour has a structured consistency, but is easily transferred from the jar to the watercolour palette using a clean spatula or palette knife. As with all the Professional Watercolours from A J Ludlow, once water is added, this watercolour has excellent flow and is a joy to paint with.
Pigment Details: Calcined Natural Iron Oxide / Colour Index Pigment Brown 7 ( C.I. PBr7)
Footnote:
*Details of how each watercolour is tested are given in the May 2021 ARTicle “Testing and Assessing the Properties of Watercolours – Part 1 ” (see also Part 2 of the ARTicle, which was published in June 2021).